I Would Not, Could Not!
I would not, could not eat Brussel sprouts, spinach, or any green vegetable except for broccoli and green beans. I could not eat these things because I absolutely hate greens! They just disgust me so much. Who likes greens even a little bit (other than broccoli and green beans because everyone likes broccoli and green beans)? Also, absolutely no one likes falafel. It's like meatballs, but way worse. Bradley The End
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I WOULD NOT, COULD NOT
I would not could not eat cake because the taste is so weird. The flavors are disgusting. Some people have cherry flavor with tomato flavor, and the people think that's good. That makes me feel sick. My friend puts ice cream on cake, even my ice cream at my house. That is gross! Who does that? Now whenever he's at my house, there's no cake. I Will Never and Could Never
EAT… Hummus Hummus. I mean look at it. It looks like mashed potatoes, and I don't like mashed potatoes, but that is a story for another day. There are great reasons I hate it. 1) I have tried it before. 2) I have tried 4 times and hated it all 4 times! Hummus is the worst! I've heard that there is a HUMMUS tasting store where you try different types of HUMMUS, and if you like one, you can $buy$ it and eat it at your house! I mean, what a waste of $money$! Here is some of the research I found online about hummus. “Did you know that traditionally, hummus is served on a large plate, usually drizzled with olive oil and herbs and accompanied by fresh pita, tomato, onion, cucumber salad, and maybe some falafel. You can find it doled out this way at restaurants all over Israel, a template chef Michael Solomonov is using at his new casual eatery Dizengoff, opened in 2014 in Philadelphia. Adding that in Philly there is nothing akin to his new hummusia. Like in the Holy Land, the Israeli-born chef will make his hummus fresh each day, so it doesn’t wan in the refrigerator. He’ll top it with seasonal vegetable garnishes, warm chickpeas or foul (fava beans) and meats like braised oxtail and lamb. Meat on hummus? Well, that’s just one of a handful of unique facts about this dish that may surprise you. Hummus Is Made All Over The World It’s not just in Israel where people argue over the best hummus, Palestinians, Egyptian Arabs, Greeks and other Middle Eastern and Mediterranean countries also claim hummus as their dish. As to where it truly comes from, no one can say for certain, though the earliest mention of the spread dates back to Egypt during the 13th century. The truth is, hummus has been made all over these areas for hundreds of years, a dish likely imported west from the chickpea-growing Arab countries to Greece. The only major difference between hummuses lies in how much cumin and tahini, or sesame paste, is used. Turkish hummus substitutes butter for olive oil. And sometimes small amounts of Greek yogurt and hot peppers can be added. But hummus is almost always the marriage of chickpeas, sesame paste, lemon juice and garlic. According to chef and restaurateur Yotam Ottolenghi, scuffles can occur in Israel when it comes to which hummusia makes the best hummus. Ottolenghi, who shares his hummus recipe with us below, writes about the hummus wars in his book Jerusalem: A Cookbook.” All of my research shows you why I will never lay a finger on hummus again! I Would Not, Could Not
I would not, could not try stuffed peppers until I finally tried them and ended up LOVING them. I do not know why I did not try them before, but they did not look good, so a lesson here is not to judge a food by its cover. So they look like this. I ❤️ stuffed peppers! I Would Not, Could Not
I would not, could not eat spinach because it smells like lemon with salt. I saw it in the supermarket, and it is so yucky. Sometimes, I like it with meat, but I don't eat spinach without meat. I also do not like another thing which is potatoes. I don't like it because it smells badly. I Would Not, Could Not
I would not could not eat honey. I always thought I'd never like honey because it looked so gross (when I was in 1st grade). It just so happen when I had to have it when I was sick that I ended up enjoying it. After that, I started asking my mom if I could have spoonfuls of honey. I WOULD NOT, COULD NOT
I would not and could not ever eat mashed potatoes with carrot pieces in it. I would not eat this because potatoes make my tummy hurt. I also would not eat them because they make me sleepy. I would also not eat this because carrots make me sleepy and because potatoes and carrots make me sleepy. I’d fall asleep while I'm EATING THEM! This is why I will NEVER, EVER eat potatoes with carrot pieces in it EVER! I Would Not, Could Not I would not, could not eat cauliflower because firstly, it is not even a flower, and it is white. Flowers are not white. Here is an example of cauliflower, and you can see it's white. Some flowers are white, but this one is pure white. Also, it's soggy, and it looks like a tree. The only time I will eat cauliflower is when it is cauliflower rice mixed with homemade chicken parmesan. Now that was delicious! I Would Not, Could Not
I would not, could not eat broccoli because I don't like it, and it is disgusting. It is pure green and disgusting. It is the worst vegetable in the world. I would not, could not eat broccoli. Actually, I would possibly eat it for $900,000,000,000,000,00.000 dollars minimum. I might also eat it for candy, including milk chocolate caramel. I Would Not, Could Not...
I would not, could not eat a cauliflower and broccoli sandwich with Brussels sprouts on top. I would not eat this because they are my least favorite food that I have ever had in my life. I hate all vegetables, but these are my least favorite of them all. I would rather eat a jalapeño pepper then this. This is the food I would not, could not eat. |
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May 2019
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